Healthy Recipe
Crusted Salmon
For mild salmon taste choose Atlantic Wild salmon or Wild Sockeye salmon
Instructions:
Pan sear salmon for about 2 minutes with flesh side down then flip for about 2 more minutes.
Allow to cool slightly
Apply Rub on flesh side of salmon and Bake covered in oven for 5 minutes at 350 degrees
Rub
2 tablespoons organic brown sugar (22 calories)
2 tsp unprocessed sea salt (0 calories 468mg sodium)
1 dash pepper (0 calories)
1/2 teaspoon cumin (7 calories)
1/8 teaspoon Los Chileros Organic Ancho Chile powder (McCormick is OK too) (2 calories 21mg sodium)
Rub total calories = about 31 Calories, 5 from fat.
3.5 oz Salmon (single serving)
Atlantic Salmon
174 Calories, 52 fat, 21.6g protein +31 for rub = 205 total calories
Sockeye Salmon
204 Calories, 84 fat, 23.2g protein = 31 for rub =235 total calories
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Instructions:
Pan sear salmon for about 2 minutes with flesh side down then flip for about 2 more minutes.Allow to cool slightly
Apply Rub on flesh side of salmon and Bake covered in oven for 5 minutes at 350 degreesRub
2 tablespoons organic brown sugar (22 calories)
2 tsp unprocessed sea salt (0 calories 468mg sodium)
1 dash pepper (0 calories)
1/2 teaspoon cumin (7 calories)
1/8 teaspoon Los Chileros Organic Ancho Chile powder (McCormick is OK too) (2 calories 21mg sodium)
Rub total calories = about 31 Calories, 5 from fat.
3.5 oz Salmon (single serving)
Atlantic Salmon 174 Calories, 52 fat, 21.6g protein +31 for rub = 205 total calories
Sockeye Salmon 204 Calories, 84 fat, 23.2g protein = 31 for rub =235 total calories .